Cooked Play Dough

Ingredients:

2 cups of plain flour

1 Tbsp. of cooking oil

1 tsp. cream of tartar

2 cups of coloured water

1 cup of salt

Directions:

Place all of the ingredients in a medium size or large pan. Cook slowly on medium-high and stir it until the play dough thickens. Keeps best in the fridge in plastic containers.

Takes less than 10 minutes.

(This recipe makes a LOT of Play Dough. I recommend cutting it in half)