Friday, February 26, 2010

Pizza Casserole

Ingredients:

3 tsp Olive Oil
1 Medium Yellow Onion, diced
2 Sweet Pepper (any color) cut into large dice
2 Small Zucchini, diced
2 Garlic Clove
3 Cans (14 oz) Diced Tomatoes (drained)
Ham (I didn't pay attention to quantity)
1 tsp Dry Italian Seasoning
1/2 tsp Black Pepper
1 tsp Salt
1/4 c Parmesan Cheese
2 C Mozzarella Cheese
1 tube bread sticks


Directions:



  1. Pre-heat Oven to 350 Degrees, Grease a 10X13" pan
  2. Saute Pepper and onion in the olive oil for approximately 5 min
  3. Add Garlic and Zucchini, Saute for approximately 5 min
  4. Add Ham, tomatoes, and seasonings, Saute for 5-7 min
  5. Add half of the Parmesan cheese, and mix
  6. Pour half the mixture into your baking dish. Put half the mozzarella cheese on top of it. Pour the rest of the mixture on the cheese.
  7. Top the mixture with the bread stick dough, making a lattice design.
  8. Sprinkle the remaining cheese on top
  9. Bake for 25 minutes.

I usually half the recipe, discard the onion, and add mushrooms when I add the zucchini. Enjoy!

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