Aunt Terrie's No Back Cookies

Ingredients:
2 Cups Sugar
1/4 Lb. Butter
1/2 Cup Milk
3 Tble Cocoa
1 tsp Vanilla
1/2 Cup Peanut Butter
3 Cups Quick Oats

Directions:

1. Prepare cookie sheets by lining them with wax paper
2. Put Sugar, Butter, Milk, and Cocoa in a large Sauce pan and bring to boil (mixing to avoid burning).
3. Add remaining ingredients and mix
4. While still warm, spoon cookie mix into desired size on the prepared pans (note that they don't grow or shrink so whatever size you spoon WILL be the finished sized)
5. Put in the fridge for about a half an hour to an hour.
6. Enjoy!